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Adding the Marinara

Dinner planned and executed by the Junior Chef-Trained Sarah. Rotini — prepared, drained and ready. Sweet sausage grilled and sliced into quarter-inch chunks, crumpled highly seasoned ground beef, [few] mushrooms; specially diced and flavor-added cherry tomatoes; [no tomato paste], stirred vigorously. Baked at 375-F for 30 minutes. Topped with mozzarella. Serve hot

 

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